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sparkling Scottish mountain water SERVING Best served chilled. TYPICAL ANALYSIS Calcium mg/l <42 Magnesium mg/l <9 Sodium mg/l <12 Potassium mg/l <1 2 litrese Sulphate mg/l <13 Bicarbonate mg/l <135 Chloride mg/l <10 Nitrate mg/l <8 LABMS49-07 4.6 PH STORAGE For Best Before End (BBE), see neck of bottle. Store in a cool, dry place, away from Sunlight.
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