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  3. Custard creams
Custard creams
simply MS·Snacks · 00744485

Custard creams

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar55%—›
  • Palm oil22.5%—›
  • Matière sèche de lactosérum11.3%—
  • Glucose syrup5.6%—›
  • Wheat starch2.8%—›
  • Raising agent1.4%—
  • E5031.4%—
  • E500ii0.7%—
  • Salt0.2%—›
  • Flavouring0.2%—
  • Colour0.3%—
  • E1600.3%—
Show original label text

Farine de _blé_ contient _Gluten (avec farine de _blé_, carbonate de calcium, fer, niacine, thiamine), sucre, huile de palme, matière sèche de lactosérum (_lait_), sirop de glucose, amidon de _blé_ (contient _gluten_), poudre à lever : E503, bicarbonate de soude, sel, arôme, colorant : caroténoïdes.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02PALM OILCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05SALTCompoundNot assessed

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