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Simply, The Original Cakerie Ltd.Snacks · 0770118709040

Triple chocolate tiger cake

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 28 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.1%No flag›
  • Cream24.5%No flag›
  • Brown sugar12.2%No flag›
  • Wheat flour6.1%No flag›
  • Canola oil3.1%No flag›
  • Eggs1.5%No flag›
  • Sugar0.8%No flag›
  • Palm0.4%No flag
  • Palm0.2%No flag
  • Palm kernel oil<0.1%No flag›
  • Cocoa powder<0.1%No flag›
  • Chocolate<0.1%No flag›
  • Milk<0.1%No flag›
  • Cocoa butterNo flag›
  • GlucoseNo flag›
  • Modified corn starchNo flag›
  • Corn starchNo flag›
  • E500iiNo flag
  • SaltNo flag›
  • Baking powderNo flag
  • MilkNo flag›
  • WheyNo flag›
  • Skimmed milkNo flag
  • Fractionated palm kernel oilNo flag
  • E450iiiNo flag
  • Egg whiteNo flag›
  • Citric acid · E330No flag
  • Soya lecithinNo flag›
  • Vegetable monoglyceridesNo flag
  • CholecalciferolNo flag›
  • E160aiNo flag
  • ColourNo flag
  • Retinyl palmitateNo flag›
  • Natural flavouringNo flag
  • Sodium alginate · E401No flag
  • Niacin · E375No flag
  • IronNo flag›
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Guar gum · E412No flag
  • Propylene glycol alginate · E405No flag
  • Carob bean gum · E410No flag
  • Bacterial cultureNo flag
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Xanthan gum · E415No flag
  • Folic acidNo flag›
  • Cellulose gelNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, cream, brown sugar, wheat flour, canola oil, eggs, sugar, palm, modified palm and palm kernel oil, cocoa powder, unsweetened chocolate, milk, cocoa butter, glucose, modified corn starch, corn starch, sodium bicarbonate, salt, baking powder, milk solids, whey (milk), non-fat milk, fractionated palm kernel oil, tetrasodium diphosphate, egg whites, citric acid, soy lecithin, vegetable monoglycerides, cholecalciferol, beta carotene (color), vitamin a palmitate, natural flavor, sodium alginate, niacin, iron, carrageenan, guar gum, propylene glycol alginate, carob bean gum, bacterial culture, thiamine mononitrate, riboflavin, xanthan gum, folic acid, cellulose gel, cellulose gum.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 28 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 6 moderate · 5 low · 12 not assessed

12 of 24 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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