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- Wheat flour55.6%—›
- Water22.2%—›
- Yeast11.1%—›
- Dextrose5.6%—›
- Barley malt flour2.8%—›
- Barley malt extract1.4%—
- Iodised salt0.5%—
- Salt0.3%—›
- E9170.3%—
- Sunflower oil0.4%—›
- Acidity regulator0.4%—
- E2620.4%—
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Weizenmehl, Wasser, Hefe, Dextrose, Gerstenmalzmehl, Gerstenmalzextrakt, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Sonnenblumenöl, Säureregulator: Natriumacetate.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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