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producte pot fermentar ORXATA PASTEURITZADA DE XUFLA INGREDIENTS Aigua, xufla seleccionada, sucre, emulgent E-472e, estabilitzants E-460 (1), E-466, canyella, TAULA NUTRICIONAL ORXATA REFRIGERADA Valors mitjans per 100ml 413KJ/98kcal 3,6 g 0,5 g Factors nutricionals Valor energètic/Energy Greixos/Fat dels quals saturats of which saturated Hidrats de carboni Carbohydrate dels sucres of which sugars Fibra alimentària/Fibre Proteines/Protein Sal/Salt 15 g 779 19 0,06 g Si Una
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Per-ingredient concern · chemical identity, not food safety
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