Declared allergens
This product declares Egg, Fish, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 5 Dec 2024
Sushi Maki Nigiri 10 Biter 258g Meny
Greenveil's read: consider avoiding. Food health high · 8 additives of concern.
- High
Allergens
- Egg
- Fish
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 5 Dec 2024
Ingredients
- Ris51.9%No flag
- Sushiris26.4%No flag
- Riseddik12.7%No flag
- Sukker6.4%No flag
- Ris1.6%No flag
- Destillert alkohol0.8%No flag
- Sake-lees0.8%No flag
- Rapsolje6.4%No flag
- Fuktighetsbevarer6.4%No flag
- Fermentert ris3.2%No flag
- Laks24%No flag
- Oppdrettet i norge12%No flag
- Syltet ingefaer12%No flag
- Ingefaer6%No flag
- Surhetsregulerende middel1.5%No flag
- E2601.5%No flag
- E3300.8%No flag
- Konserveringsmiddel0.4%No flag
- E2020.4%No flag
- Søtstoff0.2%No flag
- E9510.2%Moderate
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- E954<0.1%Low
Sweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.
- E955*4<0.1%No flag
- Oppdrettet i vietnam1.5%No flag
- Sertifisert1.5%No flag
- Soyasaus3%No flag
- Hvete0.8%No flag
- Smaksforsterker0.2%No flag
- E6210.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E635<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Søtstoff<0.1%No flag
- E960a<0.1%No flag
- Dekstrin<0.1%No flag
- E954<0.1%Low
Sweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.
- Purre*11.5%No flag
- Wasabi0.8%No flag
- Søtstoff0.4%No flag
- E4200.4%No flag
- Wasabi0.2%No flag
- Pepperrot<0.1%No flag
- Sulfitt<0.1%No flag
- Havre<0.1%No flag
- Glutenfri<0.1%No flag
- Rapsolje<0.1%No flag
- SennepNo flag
- GurkemeieNo flag
- AntioksidantNo flag
- E300No flag
- Surhetsregulerende middelNo flag
- E330No flag
- MaisstivelseNo flag
- FargestoffNo flag
- E133Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Agurk0.4%No flag
- Råkostsalat*1<0.1%No flag
- Hodekål<0.1%No flag
- Gulrot<0.1%No flag
- Chilimajones<0.1%No flag
- Rapsolje<0.1%No flag
- Soyasaus<0.1%No flag
- EddikspritNo flag
- Sambal oelekNo flag
- ChilipastaNo flag
- Surhetsregulerende middelNo flag
- E260No flag
- KonserveringsmiddelNo flag
- E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- EddikNo flag
- SukkerNo flag
- Hydrolysert proteinNo flag
- CayennepepperNo flag
- StabilisatorNo flag
- E412No flag
- E415No flag
- Surhetsregulerende middelNo flag
- E330No flag
- FlavouringNo flag
- AntioksidantNo flag
- E385No flag
- KonserveringsmiddelNo flag
- E202No flag
- Surimi*2<0.1%No flag
- Fisk<0.1%No flag
- MaisstivelseNo flag
- SukkerNo flag
- Modifisert stivelseNo flag
- KrabbeekstraktNo flag
- KrabbearomaNo flag
- BløtdyrNo flag
- SolsikkeoljeNo flag
- Vegetabilsk proteinNo flag
- FargestoffNo flag
- E160cNo flag
- Wasabimajones<0.1%No flag
- RapsoljeNo flag
- EddikNo flag
- WasabiNo flag
- PepperrotNo flag
- SennepNo flag
- WasabiNo flag
- SukkerNo flag
- PepperrotNo flag
- PepperrotNo flag
- RapsoljeNo flag
- KonserveringsmiddelNo flag
- E223Moderate
Sulphite; asthma/allergic-type reactions.
- SulfittNo flag
- FortykningsmiddelNo flag
- E401No flag
- StabilisatorNo flag
- E412No flag
- E415No flag
- Surhetsregulerende middelNo flag
- E330No flag
- FlavouringNo flag
- AntioksidantNo flag
- E385No flag
- KonserveringsmiddelNo flag
- E202No flag
- SesamNo flag
- Sucralose (E955)Moderate
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Show original label text
Ris (sushiris, riseddik (sukker, salt, ris, destillert alkohol, sake-lees), rapsolje, fuktighetsbevarer (fermentert ris, salt, alkohol)). laks (salmo salar, oppdrettet i norge). syltet ingefær (ingefær, salt, surhetsregulerende middel: e260, e330, konserveringsmiddel: e202, søtstoff: e951, e954, e955*4). scampi (penaeus vannamei, oppdrettet i vietnam, asc-sertifisert). soyasaus (soya, hvete, salt, smaksforsterker: e621, e635, alkohol, søtstoff: e960a (dekstrin), e954). purre*1. wasabi (søtstoff: e420, wasabi, pepperrot (sulfitt), havre (glutenfri), rapsolje, salt, sennep, gurkemeie, antioksidant: e300, surhetsregulerende middel: e330, maisstivelse, fargestoff: e133). agurk. paprika. råkostsalat*1 (hodekål, gulrot). chilimajones (rapsolje, soyasaus (soya, salt, eddiksprit), egg, sambal oelek (chilipasta, salt, surhetsregulerende middel: e260, konserveringsmiddel: e211), eddik, sukker, hydrolysert protein (soya), salt, cayennepepper, pepper, stabilisator: e412, e415, surhetsregulerende middel: e330, aroma, antioksidant: e385, konserveringsmiddel: e202). surimi*2 (fisk, maisstivelse, egg, sukker, salt, modifisert stivelse, krabbeekstrakt, krabbearoma (bløtdyr), solsikkeolje, vegetabilsk protein, fargestoff: e160c). wasabimajones (rapsolje, egg, eddik, wasabi (pepperrot, sennep, wasabi), sukker, pepperrot (pepperrot, rapsolje, salt, konserveringsmiddel: e223 (sulfitt), fortykningsmiddel: e401), salt, stabilisator: e412, e415, surhetsregulerende middel: e330, aroma, antioksidant: e385, konserveringsmiddel: e202). nori*3. sesam
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- SaccharinSweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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