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Skyr végétal à la mangue atelier Dessy
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 8 Oct 2025
Ingredients
- Sunflower protein4%No flag
- Broad bean protein4%No flag
- Mango puree3.4%No flag
- Extrait de noix de coco 3‚22.6%No flag
- Thickener0.6%No flag
- Modified tapioca starch0.6%No flag
- Natural flavouring0.1%No flag
- Jus concentré de fruits de la passionNo flag
- Carrot concentrateNo flag
- FermentsNo flag
Show original label text
Eau, eau de coco 32%, sucre, protéine de tournesol 4%, protéine de fève 4%, purée de mangue 3,4%, extrait de noix de coco 3,2, mangue 1,7%, épaississants : amidon modifié de manioc - amidon modifié de maïs, arômes naturels, jus concentré de fruits de la passion 0,40%, concentré de carotte, ferments.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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