Declared allergens
This product declares Celery, Mustard, Soy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Rookworst
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Celery
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pork meat7%No flag
- Smoke flavouring40%No flag
- Acidity regulator10%No flag
- Kaliumlactaat · E3265%No flag
- Natriumlactaat · E3255%No flag
- Beef casing1%No flag
- Citroenzuur · E3300.8%No flag
- Stabiliser0.4%No flag
- Dinatriumdifosfaat · E450i0.2%No flag
- Natriumpolyfosfaat · E452i0.2%No flag
- Natural flavouring0.2%No flag
- Preservative<0.1%No flag
- Kaliumacetaat · E261<0.1%No flag
- Natriumnitriet · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Antioxidant<0.1%No flag
- Natriumascorbaat · E301<0.1%No flag
- Pork proteinNo flag
- PlantNo flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
72% kippenseparatorvlees, 13% varkensvet, 7% varkensvlees, rookaroma, aardappelzetmeel, zuurteregelaars: kaliumlactaat/ natriumlactaat, varkenscollageen, zout, 1% rundercollageen, voedingszuur: citroenzuur, stabilisatoren: dinatriumdifosfaat/ natriumpolyfosfaat, natuurlijk aroma, conserveermiddelen: kaliumacetaat/ natriumnitriet, antioxidant: natriumascorbaat, dextrose, SOJA-EIWIT, glucosestroop, specerijen (bevat MOSTERD), varkenseiwit, rietsuiker, SELDERIJ-EXTRACT, plantenextract
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- SaltLow concern
- DextroseLow concern
6 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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