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Plant Based Foods And Beverages · 0078742234298

Sliced plain mini bagels

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Flour52.8%No flag›
  • Wheat flour26.8%No flag›
  • Barley malt flour13%No flag›
  • Niacin · E3756.5%No flag
  • Reduced iron3.2%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water23.6%No flag›
  • Sugar3.5%No flag›
  • Contains 2% and less of3.5%No flag
  • Inactive yeast3.5%No flag
  • Malted barley3.5%No flag›
  • Corn3.5%No flag›
  • Molasses3.5%No flag›
  • Salt0.6%No flag›
  • Wheat flour0.6%No flag›
  • Calcium propionate · E2820.6%No flag
  • Preservative0.6%No flag
  • Sorbic acid · E2000.6%No flag
  • To retard spoilage0.6%No flag
  • Soya oil0.6%No flag›
  • Yeast0.6%No flag›
  • Cellulose gum · E4660.6%No flag
  • Xanthan gum · E4150.6%No flag
  • Wheat gluten0.6%No flag›
  • Ascorbic acid added as dough conditioner0.3%No flag
  • Enzyme0.3%No flag›
Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of: inactive yeast, extract of malted barley and corn, molasses, salt, wheat flour, calcium propionate (preservative), sorbic acid (to retard spoilage), soybean oil, yeast, cellulose gum, xanthan gum, wheat gluten, ascorbic acid added as dough conditioner, enzymes.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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