Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Sliced sourdough rye boule
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Phosphoric acid).
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Niacin · E3756.5%No flag
- Riboflavin · E1010.8%No flag
- White rye flour11.8%No flag
- Contains 2% and less of each of the following1.4%No flag
- Vital wheat gluten0.6%No flag
- Flour treatment agent0.6%No flag
- Monocalcium phosphate · E341i0.6%No flag
- Lactic acid · E2700.6%No flag
- Phosphoric acid · E3380.6%Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Acetic acid · E2600.6%No flag
- Calcium sulfate · E5160.6%No flag
- Yellow corn meal0.6%No flag
- Potassium sorbate · E2021.8%No flag
- Mold inhibitor1.8%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, white rye flour, molasses, contains 2% or less of each of the following: yeast, salt, vital wheat gluten, caraway seeds, garlic powder, onion powder, vegetable oil (canola and/or soy), dough conditioner (monocalcium phosphate), lactic acid, phosphoric acid, acetic acid, calcium sulfate, enzymes, yellow corn meal, potassium sorbate (mold inhibitor).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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