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Big Boss Slim Jim Mild
Slim Jim0026200171302

Big Boss Slim Jim Mild

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 5 May 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Mild beef stick77.5%No flag
  • Smoke flavouring2.5%No flag
  • Beef1.3%No flag›
  • Salt0.6%No flag›
  • Water0.3%No flag›
  • Contains less than 2% of0.2%No flag
  • Corn syrup0.2%No flag›
  • Dextrose<0.1%No flag›
  • Spice<0.1%No flag›
  • Natural smoke flavouring<0.1%No flag
  • Natural flavouringNo flag
  • Sodium erythorbate · E316No flag
  • Hydrolysed soy proteinNo flag
  • Lactic acid starter cultureNo flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Pasteurized process cheddar cheese stick2.5%No flag
  • Cultured pasteurized miflk2.5%No flag
  • Water2.5%No flag›
  • Salt2.5%No flag›
  • Sodium phosphate · E3392.5%No flag
  • Natural flavouring2.5%No flag
  • Sorbic acid · E2002.5%No flag
  • Preservative2.5%No flag
  • Colour2.5%No flag
  • Paprika · E160c1.3%No flag
  • Turmeric extract · E1000.6%No flag
  • Enzyme0.6%No flag›
Show original label text

mild beef stick, smoke flavor added (beef, salt, water, contains less than 2% of: corn syrup, dextrose, spices, natural smoke flavor, nátural flavor, sodium erythorbate, hydrolyzed soy protein, lactic acid starter culture, sodium nitrite). pasteurized process cheddar cheese stick (cultured pasteurized miflk, water, salt, sodium phosphate, natural flavoring, sorbic acid [preservative], color (paprika and turmeric extract], enzymes). contains: milk, soy.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 5 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

10 items

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