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Green Tea With Mixed Berry, Diet Berry

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 9 Mar 2017

Ingredients

  • Filtered water70%No flag
  • Natural flavouring2.5%No flag
  • Citric acid · E3302.5%No flag
  • Green tea2.5%No flag
  • Potassium benzoate · E2122.5%No flag
  • Potassium sorbate · E2022.5%No flag
  • Preservative2.5%No flag
  • E332ii2.5%No flag
  • Sodium hexametaphosphate · E452i2.5%No flag
  • Phosphoric acid · E3382.5%Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Aspartame · E9512.5%Moderate

    Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.

  • Acesulfame potassium · E9502.5%Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Calcium disodium edta · E3852.5%No flag
  • Preservative2.5%No flag
  • Car2.5%No flag
  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Filtered water, natural flavor, citric acid, green tea, potassium benzoate and potassium sorbate (preservatives), potassium citrate, sodium hexametaphosphate, phosphoric acid, aspartame, acesulfame potassium, calcium disodium edta (to protect flavor), car

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

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