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Frozen Foods · 0043695372403

Snack bites sandwiches

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour44.8%No flag›
  • Wheat flour22.8%No flag›
  • Barley malt flour11%No flag›
  • Niacin · E3755.5%No flag
  • Iron2.7%No flag›
  • Thiamin mononitrate1.4%No flag›
  • Riboflavin · E1010.7%No flag
  • Folic acid0.7%No flag›
  • Water22.5%No flag›
  • Cooked beef steak ground and formed caramel color added15.7%No flag
  • Contains up to 14% solution of water8%No flag
  • Salt0.5%No flag›
  • Coating0.5%No flag›
  • Yeast extract0.2%No flag›
  • Maltodextrin0.1%No flag›
  • Flavouring<0.1%No flag
  • Beef broth<0.1%No flag
  • Sunflower oil<0.1%No flag›
  • SaltNo flag›
  • Sodium phosphate · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Beef fatNo flag›
  • Sodium phosphate · E3390.5%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Potassium chloride · E5080.5%No flag
  • Caramel color · E150a5.8%No flag
  • Reduced fat mozzarella cheese9.5%No flag
  • Pasteurized semi skimmed milk4.9%No flag
  • Skimmed milk2.3%No flag
  • Modified food starch1.2%No flag›
  • Microbial culture0.6%No flag
  • Salt0.3%No flag›
  • Retinyl palmitate0.1%No flag›
  • Enzyme<0.1%No flag›
  • Ingredients not in regular mozzarella cheese<0.1%No flag
  • Palm oil4.8%No flag›
  • Green bell peppers2.4%No flag›
  • Onions1.2%No flag›
  • Coating0.6%No flag›
  • Maltodextrin0.3%No flag›
  • Fortified wheat flour0.1%No flag
  • Wheat flour<0.1%No flag›
  • Amylase · E1100<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Niacin · E375No flag
  • IronNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Buttermilk<0.1%No flag›
  • Whey<0.1%No flag›
  • Nondairy creamer<0.1%No flag
  • Coconut oilNo flag›
  • Corn syrup solidsNo flag›
  • Sodium caseinateNo flag›
  • Mono- and diglycerides · E471No flag
  • Potassium phosphate · E340No flag
  • Silicon dioxide · E551No flag
  • Soya lecithinNo flag›
  • Skimmed milk powderNo flag
  • Cheddar cheeseNo flag
  • MilkNo flag›
  • Microbial cultureNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • SaltNo flag›
  • Parmigiano reggianoNo flag
  • MilkNo flag›
  • Microbial cultureNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • SugarNo flag›
  • Autolyzed yeast extractNo flag›
  • Silicon dioxide · E551No flag
  • Soya oilNo flag›
  • Whey proteinNo flag›
  • Dehydrated onionsNo flag
  • E339iiNo flag
  • GarlicNo flag›
  • Methylcellulose · E461No flag
  • Natural flavouringNo flag
  • OnionNo flag›
  • Annatto colorNo flag›
  • Blue cheeseNo flag›
  • MilkNo flag›
  • Microbial cultureNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Xanthan gum · E415No flag
  • Lactic acid · E270No flag
  • ButterfatNo flag›
  • SpiceNo flag›
  • Calcium lactate · E327No flag
  • And less of wheyNo flag
  • Modified food starchNo flag›
  • Soya oilNo flag›
  • Fractionated palm oilNo flag
  • SaltNo flag›
  • YeastNo flag›
  • Dough conditioner blendNo flag
  • Calcium sulfate · E516No flag
  • SaltNo flag›
  • L-cysteine hydrochloride · E920No flag
  • GarlicNo flag›
  • E341iiiNo flag
  • EnzymeNo flag›
  • Sodium stearoyl lactylate · E481No flag
  • Soya flourNo flag›
  • Egg whiteNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, angus cooked beef steak ground and formed caramel color added (contains up to 14% solution of water, salt, seasoning [yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt, sodium phosphate, beef fat], sodium phosphate, potassium chloride, caramel color), reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cultures, salt, vitamin a palmitate, enzymes, *ingredients not in regular mozzarella cheese), palm oil, green bell peppers, onions, seasoning (maltodextrin, bleached enriched wheat flour [wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid], buttermilk powder, whey, nondairy creamer [coconut oil, corn syrup solids, sodium caseinate, mono & diglycerides, potassium phosphate, silicon dioxide, soy lecithin], nonfat dry milk, cheddar cheese [milk, cultures, salt, enzymes], salt, parmesan cheese [milk, culture, salt, enzymes], sugar, autolyzed yeast extract, silicon dioxide, soybean oil, whey protein concentrate, dehydrated onions, disodium phosphate, garlic powder, methylcellulose, natural flavor, onion powder, annatto color, blue cheese [milk, cultures, salt, enzymes], citric acid [preservative], xanthan gum, lactic acid, anhydrous milkfat, spice, calcium lactate), 2% or less of whey, modified food starch, soybean oil, fractionated palm oil, salt, yeast, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), sodium stearoyl lactylate, soy flour, egg white.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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