Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Snack muffins
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Niacin · E3756%No flag
- Riboflavin · E1010.8%No flag
- Contains 2% and less of0.8%No flag
- Glycerin · E422<0.1%No flag
- E500ii<0.1%No flag
- Sodium aluminum phosphate · E541<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Mono- and diglycerides · E471No flag
- Monoglycerides with ascorbic acidNo flag
- Citric acid · E330No flag
- AntioxidantsNo flag
- Sodium stearoyl lactylate · E481No flag
- Polysorbate 60 · E435No flag
- Skimmed milkNo flag
- Carrot fiberNo flag
- Citrus fibreNo flag
- Natural and artificial flavouringNo flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Sorbic acid · E200No flag
- PreservativeNo flag
- Xanthan gum · E415No flag
- Guar gum · E412No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, blueberries, contains 2% or less of: bleached wheat flour, food starch-modified, invert sugar, glycerin, baking soda, sodium aluminum phosphate, monocalcium phosphate, mono and diglycerides, monoglycerides with ascorbic acid and citric acid (antioxidants), sodium stearoyl lactylate, polysorbate 60, whey, nonfat milk, wheat gluten, salt, glucose syrup, dextrose, carrot fiber, citrus fiber, natural and artificial flavors, potassium sorbate (preservative), sorbic acid (preservative), xanthan gum, guar gum.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- WaterLow concern
- Invert SugarLow concern
7 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
32 items
Your context
Recent scans
See allProducts you open appear here on this device.