Declared allergens
This product declares Dairy, Gluten, Sesame, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 3 Mar 2026
TONKOTSU RAMEN SPICY PORK FLAVORED NOODLE SOUP
Greenveil's read: acceptable. Food health moderate · 4 additives of concern.
- Moderate
Allergens
- Dairy
- Gluten
- Sesame
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ramen noodles51.8%No flag
- Shortening oil12.9%No flag
- Tapioca starch6.4%No flag
- Sodium hexametaphosphate · E452i0.4%No flag
- E500ii0.4%No flag
- Mixed tocopherol · E3060.4%No flag
- Guar gum · E4120.4%No flag
- Riboflavin · E1011%No flag
- Soup sauce24.1%No flag
- Non-dairy creamer6%No flag
- Caseinate0.2%No flag
- E340ii<0.1%No flag
- Mono- and DIGLYCERIDES OF FATTY ACIDS · E471<0.1%No flag
- Sodium polyphosphate · E452i<0.1%No flag
- Silicon dioxide · E551<0.1%No flag
- E160ai<0.1%No flag
- Shallot0.4%No flag
- Soy sauce soybean0.2%No flag
- Dextrin · E14000.4%No flag
- Shallot6%No flag
- Disodium inosinate · E6310.8%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E6270.4%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Artificial meat flavor0.2%No flag
- Natural identical flavoring<0.1%No flag
- Sodium phosphate · E339<0.1%No flag
- Inosinate guanylate<0.1%No flag
- Citric acid · E330No flag
- Ascorbic acid · E300No flag
- Artificial meat stew flavor<0.1%No flag
- Triacetin · E1518<0.1%No flag
- Natural identical flavoring<0.1%No flag
- Sodium lactate · E325<0.1%No flag
- Sodium acetate · E262i<0.1%No flag
- Artificial chicken flavorNo flag
- Natural identical flavoringNo flag
- Artificial fried shallot flavorNo flag
- Caramel · E150No flag
- Xanthan gum · E415No flag
- VegetableNo flag
- Spring onionNo flag
- SesameNo flag
- Chili oil packNo flag
- Chili oilNo flag
- DairyNo flag
- SesameNo flag
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
RAMEN NOODLES (WHEAT FLOUR, SHORTENING OIL, TAPIOCA STARCH, POTATO STARCH, SALT, SODIUM HEXAMETAPHOSPHATE, SODIUM HYDROGEN CARBONATE, MIXED TOCOPHEROL, GUAR GUM, RIBOFLAVIN), SOUP SAUCE (WATER, NON-DAIRY CREAMER (GLUCOSE OR LACTOSE SYRUP, COCONUT OIL, PALM KERNEL OIL, CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, SODIUM POLYPHOSPHATE, SILICON DIOXIDE AND BETA CAROTENE), SOYBEAN OIL, SALT, SUGAR, SHALLOT AND GARLIC, SOY SAUCE POWDER (SOY SAUCE SOYBEAN, SALT AND ALCOHOL), DEXTRIN, SALT), SEASONINGS (SHALLOT, GARLIC, ONION AND WHITE RADISH), YEAST EXTRACT, GLUCOSE, SESAME OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ARTIFICIAL MEAT FLAVOR (NATURAL IDENTICAL FLAVORING, YEAST EXTRACT, SODIUM PHOSPHATE, INOSINATE GUANYLATE, MALTODEXTRIN, SALT, CITRIC ACID, ASCORBIC ACID), ARTIFICIAL MEAT STEW FLAVOR (TRIGLYCERIDE, TRIACETIN, NATURAL IDENTICAL FLAVORING), MUSHROOM, SODIUM LACTATE, SODIUM ACETATE, ARTIFICIAL CHICKEN FLAVOR (VEGETABLE OIL, TRIGLYCERIDE, NATURAL IDENTICAL FLAVORING, TOCOPHEROL), ARTIFICIAL FRIED SHALLOT FLAVOR, CARAMEL POWDER, XANTHAN GUM, VEGETABLE (CORN, CARROT, GREEN ONION, SESAME, CHILI OIL PACK (SOYBEAN OIL, CHILI OIL, AND GINGER) _SOY_, _WHEAT_, _DAIRY_, _SESAME_, _TREE NUT_ (_COCONUT_)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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