Declared allergens
This product declares Gluten, Shellfish.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Snekkin Crab
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Shellfish
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Wheat-rye base78%No flag
- Flavoring agent «crab»>7%No flag
- Maltodextrine1.6%No flag
- Edible dextrose crystalline hydrated0.8%No flag
- Taste and aroma amplifiers0.2%No flag
- Monosodium glutamate · E621<0.1%No flag
- Sodium guanylate · E627<0.1%No flag
- Sodium inosinate · E631<0.1%No flag
- Flavouring<0.1%No flag
- Crab flavour<0.1%No flag
- Hydrolysed vegetable protein<0.1%No flag
- Edible colorant «annato»<0.1%No flag
- Anti caking agent<0.1%No flag
- Silicon dioxide · E551<0.1%No flag
- Salt non-gmo1.8%No flag
Show original label text
wheat-rye base (wheat flour 71,4 %, rye flour 2,2 %, sugar, yeast, vegetable oil, salt), vegetable oil, flavoring agent «crab»> 7 % (salt, maltodextrine, edible dextrose crystalline hydrated, white sugar, taste and aroma amplifiers (monosodium glutamate, sodium guanylate, sodium inosinate), flavorings: «crab», «hvp», edible colorant «annato», anticaking agent (silicon dioxide)), salt non-gmo
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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