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  3. Luxury cherry & pecan topped christmas pudding
Luxury cherry & pecan topped christmas pudding
Snowy Lodge·Snacks · 20472535

Luxury cherry & pecan topped christmas pudding

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sultanas17%—
  • Sugar41.5%—›
  • Glacé orange slices9%—
  • Orange4.5%—›
  • Glucose-fructose syrup2.3%—
  • Sucrose1.1%—›
  • E3300.6%—
  • E2200.6%⚠ Moderate
  • Raisins7%—›
  • Cider12.8%—
  • Cherry sauce7%—
  • Glucose syrup3.5%—›
  • Sugar1.8%—›
  • Cherry purée0.9%—
  • Water0.4%—›
  • E4220.2%—
  • Corn flour0.1%—›
  • E163<0.1%—
  • E330<0.1%—
  • Natural flavouring<0.1%—
  • Sherry3.5%—
  • Palm oil1.1%—›
  • Glace cherry1.1%—
  • Cherry0.6%—›
  • Glucose-fructose syrup0.3%—
  • E1630.1%—
  • E330<0.1%—
  • E220<0.1%⚠ Moderate
  • Single cream—
  • Almonds—›
  • Pecan nuts—›
  • Walnuts—›
  • Brandy—
  • E422—
  • Golden syrup—
  • Rum—›
  • Barley malt extract—
  • Orange zest—
  • Lemon peel—›
  • E330—
  • Citrus fruit—›
  • Glucose syrup—›
  • Orange zest—
  • Sugar—›
  • Lemon peel—›
  • E330—
  • Salt—›
  • Mixed spices—
  • Coriander—›
  • Cinnamon—›
  • Clove—›
  • Fennel—›
  • Ginger—›
  • Nutmeg—›
  • Cardamom—›
  • Yeast—›
  • Lemon oil—›
  • Orange essential oil—
Show original label text

Sultanas 17%, sugar, glacé orange slices 9% (orange, glucose-fructose syrup, sucrose, citric acid, sulphur dioxide),raisins 7%, cider, cherry sauce 7% (glucose syrup, sugar, cherry purée, water, glycerol, cornflour, anthocyanins, citric acid, natural flavouring), sherry 3.5%, palm oil, glacé cherries 2.5% (cherries, glucose-fructose syrup, anthocyanins, citric acid, sulphur dioxide), single cream (milk), almonds 2%, pecan nuts 2%, walnuts 1.5%, brandy 1%, glycerol, treacle, rum, barley malt extract, orange peel, lemon peel, citric acid, candied citrus peel(glucose syrup, orange peel, sugar, lemon peel, citric acid), salt, mixed spice (coriander, cinnamon, clove, fennel, ginger, nutmeg, cardamom), yeast, lemon oil, orange oil

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02WINE GRAPECompoundNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04ALMONDCompoundNot assessed
  5. 05PECANCompoundNot assessed
  6. 06ENGLISH WALNUTCompoundNot assessed
  7. 07RUMCompoundNot assessed
  8. 08LEMON PEELCompoundNot assessed
  9. 09CITRUS FRUITCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11YEASTCompoundNot assessed
  12. 12LEMON OILCompoundNot assessed

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