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Snyder Of BerlinSnacks · 0023000430752

Snyder of berlin, wavy potato chips, cheddar & sour cream

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Potatoes52.3%No flag
  • Vegetable oil23.9%No flag
  • Corn oil11.9%No flag
  • Sunflower oil11.9%No flag
  • Coating11.9%No flag
  • Whey6%No flag
  • Cheese3%No flag
  • Cheddar1.5%No flag
  • Blue0.7%No flag
  • Soured milk0.4%No flag
  • Salt enzymes0.4%No flag
  • Partially hydrogenated soybean oil1.5%No flag
  • Buttermilk0.7%No flag
  • Monosodium glutamate · E6210.4%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Maltodextrin0.2%No flag
  • Onion<0.1%No flag
  • Salt<0.1%No flag
  • Sour cream<0.1%No flag
  • Sour cream<0.1%No flag
  • Skimmed milk<0.1%No flag
  • Skimmed milk powder<0.1%No flag
  • Natural and artificial flavouringNo flag
  • E339iiNo flag
  • Citric acid · E330No flag
  • GarlicNo flag
  • ColourNo flag
  • Including yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Lactic acid · E270No flag
  • SaltNo flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Potatoes, vegetable oil(corn oil and/or sunflower oil), seasoning (whey, cheese [cheddar and blue (cultured milk, salt enzymes], partially hydrogenated soybean oil, buttermilk, monosodium glutamate, maltodextrin, onion powder, salt, sour cream (cultured cream, nonfat milk), nonfat dry milk, natural and artificial flavors, disodium phosphate, citric acid, garlic powder, color (including yellow 6), disodium inosinate and disodium guanylate, lactic acid), salt.

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 20 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Normalized label parsed

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