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Chicken Flavored Crackers
Greenveil's read: consider avoiding.
- Critical
- Wheat flour55.6%—›
- Palm oil22.2%—›
- Coating11.1%—›
- Dextrose5.6%—›
- Sugar coating2.8%—
- Salt1.4%—›
- Onion0.7%—›
- E6210.3%⚠ Moderate
- E6310.2%⚠ Low
- E627<0.1%⚠ Low
- Garlic<0.1%—›
- Yeast extract<0.1%—›
- Artificial flavouring<0.1%—
- E330<0.1%—
- Sugar5.6%—›
- CONTAINS 2% and LESS OF2.8%—
- Invert sugar syrup2.8%—›
- Raising agent1.4%—
- E500ii0.7%—
- E503ii0.3%—
- E3410.3%⚠ Low
- Salt0.7%—›
- E2230.3%⚠ Moderate
- Enzyme0.3%—›
Show original label text
WHEAT FLOUR, PALM OIL, SEASONING (DEXTROSE, SUGAR, SALT, ONION POWDER, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC POWDER, YEAST EXTRACT, ARTIFICIAL FLAVOR, CITRIC ACID), SUGAR, CONTAINS 2% OR LESS OF: INVERT SYRUP, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, CALCIUM PHOSPHATE), SALT, SODIUM METABISULFITE, ENZYMES.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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