Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Reblochon de Savoie au lait cru
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Annatto / bixin / norbixin).
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Ferments10%No flag
- Colorants de croûte5%No flag
- Rocou · E160b5%Low
Natural colour; occasional allergic/intolerance reactions.
Show original label text
Lait cru, sel, ferments, présure, colorants de croûte : rocou.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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