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Préparation pour pain complet d'épeautre
SoeziePlant Based Foods And Beverages · 5411866957783

Préparation pour pain complet d'épeautre

Greenveil's read: looks good. Food health low.

Food health
Low
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 24 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Voorver57.1%No flag
  • Yarmdeovenop220 à Four préchauffe 220 programme entre et Vorgeheizten Ofen bei 22021.4%No flag
  • Cpo€ Programm von 2 bis 'bereiding met de hand' kamertemperatuur10.7%No flag
  • Broodmachline5.4%No flag
  • KoudÂvater2.7%No flag
  • 152.7%No flag
  • 20 oc) Préparation manuelle2.7%No flag
  • Température ambiant" machine à pain2.7%No flag
  • Eau froide1.3%No flag
  • 150.7%No flag
  • 20 oc0.7%No flag
  • ZUbereitung von Hand1.3%No flag
  • Kaltes Wasser0.7%No flag
  • 15 20 Soezic 6ri9j0.7%No flag
Show original label text

Voorver,yarmdeovenop220 à Four préchauffe 220 programme entre et Vorgeheizten Ofen bei 220•Cpo€ Programm von 2 bis 'bereiding met de hand' kamertemperatuur; broodmachline: koudÂvater(15 - 20 oc) Préparation manuelle: température ambiant" machine à pain: eau froide (15 - 20 oc) • ZUbereitung von Hand: kaltes Wasser (15 20 Soezic 6ri9j

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

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