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Pending enrichment
Soft baked filled snack
Greenveil's read: consider avoiding.
- Critical
- Flour53.1%—›
- Wheat flour27.1%—›
- E37513%—
- Reduced iron6.5%—›
- Thiamin mononitrate3.3%—›
- Thiamin3.3%—›
- E1011.6%—
- E1011.6%—
- Folic acid1.6%—›
- Blend of glucose syrup23.4%—
- Invert sugar11.7%—›
- Sugar5.9%—›
- Canola oil2.9%—›
- Skimmed milk1.5%—
- Stabiliser0.7%—
- E4220.7%—
- Eggs0.4%—›
- Cocoa powder0.2%—›
- Wheat starch<0.1%—›
- Dextrose<0.1%—›
- Raising agent<0.1%—
- E450i<0.1%—
- E500ii<0.1%—
- Emulsifiers<0.1%—
- Lactic and fatty acid esters of glycerol—
- E475—
- Soya lecithin—›
- Salt—›
- E412—
- Natural flavouring—
- Diphosphates (E450)⚠ Low
Show original label text
Enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), blend of glucose syrup and invert sugar, sugar, canola oil, skim milk, stabilizer (glycerol), eggs, cocoa powder, wheat starch, dextrose, leavening (disodium pyrophosphate, baking soda), emulsifiers (lactic and fatty acid esters of glycerol, polyglycerol esters of fatty acids, soy lecithin), salt, guar gum, natural flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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