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  3. Soft & chewy iced oatmeal cookies
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Snacks · 0070784004297

Soft & chewy iced oatmeal cookies

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour52.1%—›
  • Wheat flour26.4%—›
  • E37512.8%—
  • Iron6.4%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Sugar18.8%—›
  • Vegetable fat14.6%—
  • Soya bean7.3%—›
  • Or cottonseed oils7.3%—›
  • High fructose corn syrup7.3%—›
  • Oatmeal3.6%—›
  • Raisin paste1.8%—
  • Water0.9%—›
  • Corn syrup0.5%—›
  • Eggs0.2%—›
  • Raising agent0.1%—
  • E500ii0.1%—
  • Salt<0.1%—›
  • Whey<0.1%—›
  • Cinnamon<0.1%—›
  • Natural and artificial flavouring—
  • Iced with—
  • Icing sugar—
  • Soya oil—›
  • Vegetable fat—
  • Soya bean—›
  • Cottonseed oils—›
  • E171⚠ High
  • Colour—
  • Salt—›
  • E322i—
  • E490—
  • Heliotropine—›
  • Water—›
  • Artificial flavouring—
Show original label text

Enriched bleached and unbleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (partially hydrogenated soybean and /or cottonseed oils), high fructose corn syrup, oatmeal, raisin paste, water, corn syrup, dried eggs, leavening (baking soda), salt, dried whey, cinnamon, natural & artificial flavors. iced with: powdered sugar, soybean oil, vegetable shortening (partially hydrogenated soybean and cottonseed oils), titanium dioxide (color), salt, lecithin, propylene glycol, heliotropine, water, artificial flavor.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03High Fructose Corn SyrupCompoundNot assessed
  4. 04FRUCTOSECompoundNot assessed
  5. 05CORN SYRUPCompoundNot assessed
  6. 06OATMEALCompoundNot assessed
  7. 07AQUAHydrationNot assessed
  8. 08Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  9. 09EGGCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11Whey, protein-freeCompoundNot assessed
  12. 12WHEYCompoundNot assessed
  13. 13CINNAMONCompoundNot assessed
  14. 14SOYBEAN OILCompoundNot assessed
  15. 15PIPERONALCompoundNot assessed

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