Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Soft taco size flour tortillas
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour54.5%No flag
- Niacin · E3753.3%No flag
- Riboflavin · E1010.8%No flag
- Vitamin b2 · E1010.8%No flag
- Interesterified soybean oil11.4%No flag
- Raising agent5.7%No flag
- Sodium acid pyrophosphate · E450i2.8%No flag
- E500ii1.4%No flag
- Monocalcium phosphate · E341i1.4%No flag
- Calcium propionate · E2820.8%No flag
- Preservative0.8%No flag
- Mono- and diglycerides · E4710.8%No flag
- Fumaric acid · E2970.8%No flag
- Vegetable fat0.8%No flag
- Ammonium sulfate · E5170.8%No flag
- L-cysteine · E9201.2%No flag
Show original label text
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, interesterified soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, calcium propionate (preservative), mono - and diglycerides, fumaric acid, vegetable shortening (palm oil), ammonium sulfate, l-cysteine.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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