Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Soft white sandwich bread, soft white
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Modified tapioca starch11.8%No flag
- Tapioca starch0.4%No flag
- Invert cane sugar0.2%No flag
- Cultured brown rice<0.1%No flag
- Guar gum · E412No flag
- Xanthan gum · E415No flag
Show original label text
Water, pea starch, modified tapioca starch, rice starch, canola oil, rice flour, sorghum flour, tapioca starch, invert cane sugar, egg whites, cane sugar, modified cellulose, cultured brown rice, brown rice, salt, yeast, guar gum, xanthan gum, enzymes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Canola OilLow concern
- Cane SugarLow concern
7 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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