Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Sogo Bakery, Coconut Macaroon
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Desiccated coconut55.6%No flag
- Cake2.8%No flag
- Niacin · E3750.7%No flag
- Riboflavin · E101<0.1%No flag
- Bread1.4%No flag
- Fortified wheat flour1.4%No flag
- Niacin iron0.3%No flag
- Riboflavin · E101<0.1%No flag
- Palm fat0.7%No flag
- Vanilla flavouring0.3%No flag
Show original label text
Desiccated coconut, egg whites, corn syrups, sugar, cake flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), bread flour (enriched wheat flour bleached [flour, niacin iron, thiamine mononitrate, riboflavin, folic acid]), palm shortening, vanilla flavor, salt.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Corn SyrupLow concern
- SugarLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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