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SojamiCondiments · 2000000151150

Mayomi

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Lactofermented soybeans54.1%No flag
  • Filtered water33.2%No flag
  • Dehulled GMO-free soybeans12.3%No flag
  • Selected ferments8.6%No flag
  • Deodorised soybean oil25%No flag
  • Extra virgin olive oil13.2%No flag
  • Dijon mustard5.5%No flag›
  • Mustard seeds3.4%No flag›
  • Alcohol vinegar1%No flag
  • Water0.5%No flag›
  • Salt0.5%No flag›
  • Unrefined salt0.6%No flag
  • Thickener1.6%No flag
  • Guar seed flour1.6%No flag
Show original label text

Lactofermented soybeans* (filtered water, dehulled GMO-free soybeans* 12.3%, selected ferments), deodorised soybean oil*, extra virgin olive oil*, Dijon mustard* 5.5% (mustard seeds*, alcohol vinegar*, water, salt), unrefined salt, thickener: guar seed flour*. *from organic farming.

Alerts

Declared allergens

This product declares Mustard, Soy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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