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- Succo di soia99.6%—
- Sali di calcio0.3%—
- Vitamina D2<0.1%—
- Fermenti selezionati tra i quali Bifidus Bacterium ed Acidophilus<0.1%—
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succo di soia * 99.6%, sali di calcio, vitamina D2, fermenti selezionati tra i quali Bifidus Bacterium ed Acidophilus.
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