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Spécialité au soja fermentée à la mangue
Greenveil's read: consider avoiding.
- High
- Soy milk78%—
- Mango11%—›
- Sugar6.3%—›
- Calcium salt2.4%—›
- Thickeners1.2%—
- E440a1.2%—
- Algarroba seed flour0.6%—
- Natural flavouring0.3%—
- Concentrated lemon juice0.1%—
- Selected ferments0.1%—
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soy drink 78%, mango 11%, sugar, calcium salt, thickeners: pectin - algarroba seed flour, natural aroma, concentrated lemon juice, selected ferments,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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