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Kyllingnuggets
SOLVINGEMeats And Their Products · 7057370030857

Kyllingnuggets

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 9 Apr 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Lårkjøtt av kylling uten skinn53%No flag
  • Kyllingskinn13%No flag
  • Water7.4%No flag›
  • Rapeseed oil7.1%No flag›
  • Chickpea5.7%No flag›
  • Potato starch4.1%No flag›
  • Rice flour3.2%No flag›
  • Corn flour2.7%No flag›
  • Salt1.8%No flag›
  • Stabiliser1.1%No flag
  • E4510.5%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E4500.3%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E4150.3%No flag
  • Corn starch0.5%No flag›
  • White pepper0.3%No flag›
  • Raising agent0.1%No flag
  • E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500<0.1%No flag
  • Antioxidant<0.1%No flag
  • E392<0.1%No flag
  • Tørket løk<0.1%No flag
  • Garlic<0.1%No flag›
  • PepperNo flag›
  • Tørket glukosesirupNo flag
  • LøkaromaNo flag
  • KyllingfettNo flag
  • DextroseNo flag›
  • OpprinnelseNo flag
Show original label text

Lårkjøtt av kylling uten skinn* (53%), kyllingskinn* (13 %), vann, rapsolje, kikertmel, potetstivelse, rismel, maismel, salt, stabilisatorer (E 451, E 450, E 415), maisstivelse, hvit pepper, hevemidler (E 450, E 500), antioksidant (E 392), tørket løk, hvitløkekstrakt, pepperekstrakt, tørket glukosesirup, løkaroma, kyllingfett, dekstrose. *Opprinnelse: Norge.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

8 low · 4 not assessed

4 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

Your context

Through your lens

Everyday use

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