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Cookie Island milk chocolate
Greenveil's read: consider avoiding.
- High
- Biscuit65%—
- Wheat flour36.1%—›
- Sugar14.4%—›
- Palm oil7.2%—›
- Glucose syrup3.6%—›
- Raising agent1.8%—
- E503ii0.9%—
- E500ii0.5%—
- Pirofosfato acido di sodio0.5%—
- Salt0.1%—›
- Emulsifier0.1%—
- Sunflower lecithin0.1%—›
- Skimmed milk powder0.1%—
- Flavouring1.4%—
- Ciccolato al latte23%—
- Sugar12.9%—›
- Cocoa butter5%—›
- Milk powder2.5%—
- Cocoa paste1.3%—
- Whey powder0.6%—
- Skimmed milk powder0.3%—
- Emulsifier0.2%—
- Sunflower lecithin0.2%—›
- Flavouring0.2%—
- Crema al latte12%—
- Vegetable oil1.6%—›
- Palmisti0.8%—
- Palm oil0.4%—›
- Shea butter0.2%—›
- Cotone0.2%—
- Sugar1.5%—›
- Milk powder8.9%—
- Whey powder—
- Sciroppo di glucosio disitratato—
- Dextrose—›
- Emulsifier—
- Sunflower lecithin—›
- Flavouring—
Show original label text
biscotto 65% (farina di grano, zucchero, olio vegetale palma, _sciroppo di glucosio_, agenti lievitanti (bicarbonato di ammonio, bicarbonato di sodio, pirofosfato acido di sodio), sale, emulsionante (lecitina di girasole), latte in polvere scremato, aroma), ciccolato al latte 23% (zucchero, burro di cacao, latte in polvere intero, massa di cacao, siero di latte in polvere, latte in polvere scremato, emulsionante (lecitina di girasole), aroma), _crema_ al latte 12% (oli vegetali (palmisti, palma, karitè, cotone), zucchero, latte in polvere intero 9%, siero del latte in polvere, sciroppo di glucosio disitratato, destrosio, _emulsionante_ (lecitina di girasole), aroma)
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