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Greenveil's read: consider avoiding.
Farine de blé, 23% beurre (lait), 20% œufs, sucre de cannes, sirop de sucre inverti, sirop de glucose; poudres à lever : tartrates de potassium, carbonates de sodium, sel de Guérande, arôme naturel (contient de l'alcool).
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Per-ingredient concern · chemical identity, not food safety
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