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- Water50%—›
- Leche natural descremada46%—
- Fruit2%—
- E12001%—
- E440a0.5%—
- E3300.3%—
- E9600.1%—
- Cepas de yogurt<0.1%—
- Lactobacillus bulgaricus<0.1%—›
- Streptococcus thermophilus<0.1%—›
- Saborizante idéntico a natural<0.1%—
- Maltodextrin<0.1%—›
- Cholecalciferol—›
- Peanut—›
- Derivados—
- Calcium—›
- 0.8-1‚2 mg—
- Kg de vitamina D3—
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Agua, leche natural descremada (46%), frutas, polidextrosa, pectina, ácido cítrico, estevia (0,012g/100g), cepas de yogurt (L. bulgaricus y S. thermophilus), saborizante idéntico a natural, maltodextrina y vitamina D3. Puede contener trazas de nueces, maní y derivados. 20-100 mg/100g de calcio, 0,8-1,2 mg/kg de vitamina D3.
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Per-ingredient concern · chemical identity, not food safety
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