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- Fraise 55% Eau60%—
- Sucrose20%—›
- Dehydrated glucose syrup10%—
- Dextrose5%—›
- Stabiliser5%—
- E4102.5%—
- E4122.5%—
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Fraise 55% Eau, Saccharose, Sirop de glucose déshydraté, Dextrose, Stabilisant (Gomme de caroube bio, Gomme de guar bio).
Food health
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Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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