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20155063

Sós sütemény

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 31 Mar 2023

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vegyes29.8%No flag
  • Sós teasütemény15.4%No flag
  • Összetevők10.9%No flag
  • Margarine5.8%No flag›
  • Vegetable oil and fat2.6%No flag
  • Palm2.6%No flag
  • Repce8.7%No flag
  • Coconut7.3%No flag›
  • Palm6.4%No flag
  • Water5.8%No flag›
  • Emulsifier5.3%No flag
  • Zsírsavak mono- és digliceridjei · E4715.3%No flag
  • Zsírsavak poliglicerin-észterei · E4754.9%No flag
  • Acidity regulator3.8%No flag
  • Citromsav · E3303.8%No flag
  • Natural flavouring1.9%No flag
  • Colour0.9%No flag
  • Annatto · E160b0.9%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Starch0.5%No flag›
  • Corn0.7%No flag›
  • PotatoNo flag›
  • Cheese0.2%No flag›
  • Sour cream0.1%No flag
  • Pork fat<0.1%No flag›
  • Egg<0.1%No flag›
  • Millet flour<0.1%No flag
  • Corn flourNo flag›
  • Rice flourNo flag›
  • Élelmi rostokNo flag
  • Apple0.5%No flag›
  • BambooNo flag
  • SaltNo flag›
  • Burgonyapehely0.7%No flag
  • Baking powder0.3%No flag
  • Raising agent0.4%No flag
  • Nátrium-karbonátok · E5000.4%No flag
  • Difoszfátok · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Corn starchNo flag›
  • Flax seedNo flag›
  • ThickenerNo flag
  • Guargumi · E412No flag
  • Xantángumi · E415No flag
Show original label text

Gluténmentes, vegyes, sós teasütemény, Összetevők: margarin [növényi olajok és zsírok (pálma, repce, kókusz, részben hidrogénezett pálma), ivóvíz, emulgeálószerek: zsírsavak mono - és digliceridjei, zsírsavak poliglicerin-észterei, savanyúságot szabályozó anyag: citromsav, természetes aroma, színezék: annatto], keményítő (kukorica, burgonya), sajt, tejföl, sertészsír, tojás, kölesliszt, kukoricaliszt, rizsliszt, élelmi rostok (alma, bambusz), 1,9% étkezési só, burgonyapehely, sütőpor (térfogatnövelő szerek: nátrium-karbonátok, difoszfátok, kukoricakeményítő), 1,4% lenmag, sűrítőanyagok: guargumi, xantángumi

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 31 Mar 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 8 not assessed

8 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

27 items

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