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Canned Foods · 0038259109687

Soup

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.4%No flag›
  • Potatoes23.8%No flag›
  • Carrots11.9%No flag›
  • Cooked beef meat6%No flag
  • Beef3%No flag›
  • Water1.5%No flag›
  • Salt0.2%No flag›
  • Sodium phosphate · E3391.3%No flag
  • Celery tomato puree3%No flag
  • Water1.5%No flag›
  • Tomato concentrate1.5%No flag
  • Corn1.5%No flag›
  • Tomatoes0.7%No flag›
  • Green beans0.4%No flag›
  • Peas0.2%No flag›
  • Modified corn starch<0.1%No flag›
  • Contains less than 2% of<0.1%No flag
  • Potassium chloride · E508<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Yeast extract<0.1%No flag›
  • Sea saltNo flag›
  • Beef flavouringNo flag
  • Beef brothNo flag
  • FlavouringNo flag
  • WaterNo flag›
  • Beef extractNo flag›
  • OnionNo flag›
  • Beef fatNo flag›
  • Caramel color · E150aNo flag
  • Hydrolyzed cornNo flag
  • Soy proteinNo flag›
  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, potatoes, carrots, seasoned cooked beef (beef, water, salt, sodium phosphate), celery tomato puree (water, tomato paste), corn, diced tomatoes, green beans, peas, modified corn starch, contains less than 2% of: potassium chloride, natural flavor, yeast extract, sea salt, beef flavor (beef stock, flavor, water, beef extract, onion juice), beef fat, caramel color, hydrolyzed corn and soy protein, disodium inosinate, disodium guanylate.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 9 not assessed

9 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

22 items

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