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Soup with bacon, pumpkin, roasted apple
Greenveil's read: consider avoiding.
- Critical
- Water52.5%—›
- Pumpkin23.8%—›
- Milk11.9%—›
- Cream5.9%—›
- Onions3%—›
- Sugar1.5%—›
- Apple0.7%—›
- Apple0.4%—›
- Extra virgin olive oil0.4%—
- Brown sugar0.4%—›
- Butter0.2%—›
- Cream<0.1%—›
- Salt<0.1%—›
- Bacon<0.1%—
- Smoke flavor added fully cooked<0.1%—
- With water<0.1%—›
- Salt<0.1%—›
- Sugar<0.1%—›
- E339—
- E316—
- From sugar—›
- E250⚠ High
- Preservative—
- Smoke flavouring—
- Dextrose—›
- E508—
- Chicken fat<0.1%—›
- Chicken base<0.1%—
- Chicken meat including natural chicken juices<0.1%—
- Salt—›
- Hydrolysed vegetable protein—
- Natural flavouring—
- Sugar—›
- Autolyzed yeast extract—›
- Potato flour—›
- Turmeric—›
- E631⚠ Low
- E627⚠ Low
- Carrot powder—
- Modified corn starch<0.1%—›
- Ginger—›
- Ginger—›
- High fructose corn syrup—›
- Spice—›
- Yellow color—
- E490—
- E433⚠ Low
- Preservative—
- Turmeric oleoresin—›
- E160b—
- Colour—
- Sea salt—›
- Natural flavouring—
- Natural extratives of mace—
- E471—
- Soya lecithin—›
- Colour—
- Water—›
- E490—
- E129⚠ High
- E127⚠ Moderate
- E216—
- Preservative—
- Natural flavouring—
- Natural extractives of allspice with datem—
- Soya lecithin—›
- Soya oil—›
Show original label text
Water, pumpkin, milk, cream, onions, sugar, roasted apples (apples, extra virgin olive oil), brown sugar, butter (pasteurized cream, salt), cooked bacon pieces (smoke flavor added fully cooked [cured with water, salt, sugar, sodium phosphates, sodium erythorbate (from sugar), sodium nitrite (preservative), smoke flavor, dextrose, potassium chloride]), chicken fat, chicken base (chicken meat including natural chicken juices, salt, hydrolyzed plant protein [soy], natural flavorings, sugar, autolyzed yeast extract, potato flour, turmeric, disodium inosinate, disodium guanylate, carrot powder), modified corn starch, ginger puree (ginger, high fructose corn syrup), spices, yellow color (propylene glycol and polysorbate 80 [preservatives], turmeric oleoresin and annatto extract [colors]), sea salt, natural flavor (natural extratives of mace, mono and diglycerides, soy lecithin), color (water, propylene glycol, red 40, red 3, propylparaben [preservative]), natural flavor (natural extractives of allspice with datem, soy lecithin, soybean oil).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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