Sour creme cake donuts

Enriched wheat flour bleached (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil, contains 2% or less of: dextrose, soybean oil, soy flour, whey, wheat starch, leavening (sodium acid pyrophosphate, baking soda), dry egg yolk, salt, mono - and diglycerides, nonfat dry milk, sour cream solids mix (cultured sour cream, maltodextrin, cultured buttermilk, cultured skim milk, whey, lactic acid), soy lecithin, sodium diacetate (preservative), cellulose gum, corn oil, food starch-modified, cornstarch, beta-carotene (color), alpha tocopherols (preservative), palm oil with citric acid added as a preservative, calcium carbonate, agar-agar, vegetable monoglycerides, guar gum, xanthan gum, enzymes, propylene glycol and silica (anti-caking agent), natural and artificial flavor, titanium dioxide color, cinnamon.