Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Sourdough baguettes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Eriched flour57.1%No flag
- Niacin · E37530.4%No flag
- Riboflavin · E1016.7%No flag
- Sourdough sponge10.7%No flag
- Flour treatment agent0.3%No flag
- L-cysteine · E9200.3%No flag
- Ascorbic acid · E3000.3%No flag
- Azodicarbonamide · E927a9.7%No flag
Show original label text
Eriched flour (contains wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin), water, sourdough sponge, salt, dough conditioners l-cysteine, ascorbic acid, azodicarbonamide (ada).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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