Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Sourdough bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Contains 2% and less of1.8%No flag
- Whole wheat flour1.8%No flag
- Natural flavouring0.4%No flag
- Ascorbic acid · E3000.2%No flag
Show original label text
Organic wheat flour, water, organic fermented rye flour, organic cane sugar, organic canola oil, contains 2% or less of: organic whole wheat flour, organic yeast, sea salt, organic cultured wheat flour, organic wheat starch, organic soy lecithin, organic wheat gluten, organic modified corn starch, organic vinegar, natural flavor, ascorbic acid, enzymes.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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