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0854765007459

Southwest beef and pepper jack tacos with pobland and lime crema

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Minced beef54.5%No flag
  • Wheat tortilla22.7%No flag
  • Wheat flour11.4%No flag›
  • Barley malt flour5.7%No flag›
  • Niacin · E3752.8%No flag
  • Reduced iron1.4%No flag›
  • Thiamin mononitrate0.7%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.2%No flag›
  • Salt<0.1%No flag›
  • E500ii<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Sodium aluminum phosphate · E541<0.1%No flag
  • PreservativeNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202No flag
  • Sodium aluminum sulfate · E521No flag
  • Fumaric acid · E297No flag
  • Corn starchNo flag›
  • Fortified wheat flourNo flag
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • Calcium sulfate · E516No flag
  • And 2% and less of each of the followingNo flag
  • Guar gum · E412No flag
  • Soya oilNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Hydrogenated soy oilNo flag
  • EnzymeNo flag›
  • Sodium metabisulfite · E223Moderate

    Sulphite; asthma/allergic-type reactions.

  • Palm oilNo flag›
  • WaterNo flag›
  • Red onion11.4%No flag
  • Lime5.7%No flag›
  • Sour cream2.8%No flag
  • Soured milk1.4%No flag
  • Cream0.7%No flag›
  • Contains less than 2% of each of the following0.4%No flag
  • Modified food starch0.4%No flag›
  • E452vi0.2%No flag
  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Calcium sulfate · E516<0.1%No flag
  • Locust bean gum · E410<0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Lactic acid · E270No flag
  • WaterNo flag›
  • Citric acid · E330No flag
  • Natural flavouringNo flag
  • MilkNo flag›
  • And potassium sorbateNo flag
  • PreservativeNo flag
  • Pepper jack cheese1.4%No flag
  • Pasteurised milk0.7%No flag
  • Hot chili peppers0.4%No flag
  • Jalapeno peppers0.2%No flag›
  • Habanero chili0.2%No flag
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • Anti-caking agent<0.1%No flag
  • Potato starch<0.1%No flag›
  • E460ii<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Red wine vinegar0.7%No flag
  • Poblano pepper0.4%No flag
  • Jalapeno pepper0.2%No flag›
  • Hot sauce<0.1%No flag›
  • Water<0.1%No flag›
  • Peppers<0.1%No flag›
  • Arbol and piquin<0.1%No flag
  • Salt<0.1%No flag›
  • VinegarNo flag›
  • SpiceNo flag›
  • Xanthan gum · E415No flag
  • Southwest spice blend<0.1%No flag
  • Garlic<0.1%No flag›
  • Cumin<0.1%No flag›
  • Chili pepper<0.1%No flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Ground beef, flour tortillas (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, sodium bicarbonate, mono - and diglycerides, sodium aluminum phosphate, preservatives [calcium propionate, potassium sorbate], sodium aluminum sulfate, fumaric acid, cornstarch, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], calcium sulfate, and 2% or less of each of the following: guar gum, soybean oil, monocalcium phosphate, hydrogenated soybean oil, enzymes, sodium metabisulfite, palm oil, water), red onion, lime, sour cream (cultured milk & cream, contains less than 2% of each of the following: modified food starch, sodium tripolyphosphate, carrageenan, calcium sulfate, locust bean gum, guar gum, lactic acid, water, citric acid, natural flavor [milk], and potassium sorbate [preservative]), pepper jack cheese (pasteurized milk, hot peppers [jalapeno peppers, habanero peppers], cheese cultures, salt, enzymes, anti-caking agent [potato starch, powdered cellulose, natamycin]), red wine vinegar, poblano pepper, jalapeno, hot sauce (water, peppers [arbol & piquin], salt, vinegar, spices, xanthan gum), southwest spice blend (dehydrated garlic, cumin, chili powder)

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • LimeModerate concern

1 moderate · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

13 items

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