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Frozen Foods · 0011110869388

Southwest burrito

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour tortilla52.3%No flag
  • Whole wheat flour26.4%No flag
  • Water12.9%No flag›
  • Soya oil6.5%No flag›
  • Sea salt0.4%No flag›
  • Raising agent0.4%No flag
  • Monocalcium phosphate · E341i0.4%No flag
  • E500ii0.4%No flag
  • Corn starch0.4%No flag›
  • Soya lecithin5%No flag›
  • Poblano peppers23.9%No flag
  • Brown rice11.9%No flag›
  • Pinto beans6%No flag
  • Monterey jack cheese3%No flag
  • Pasteurised milk1.5%No flag
  • Lactic ferments0.7%No flag
  • Salt0.4%No flag›
  • Enzyme0.4%No flag›
  • Reduced fat white mild cheddar cheese1.5%No flag
  • Pasteurized semi skimmed milk0.7%No flag
  • Lactic ferments0.4%No flag
  • Sea salt0.2%No flag›
  • Vegetable enzymes0.2%No flag
  • Tomato puree0.7%No flag
  • Tomatoes0.4%No flag›
  • Sea salt0.2%No flag›
  • Citric acid · E3300.2%No flag
  • Tomatoes0.4%No flag›
  • Tomatoes0.2%No flag›
  • Calcium chloride · E509<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Onions0.2%No flag›
  • Anahem peppers<0.1%No flag
  • Parmigiano reggiano<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic ferments<0.1%No flag
  • Sea saltNo flag›
  • EnzymeNo flag›
  • Spring onion<0.1%No flag
  • Green jalapeno pepper<0.1%No flag
  • WaterNo flag›
  • Corn starchNo flag›
  • Coriander leafNo flag›
  • SaltNo flag›
  • GarlicNo flag›
  • Canola oilNo flag›
  • CuminNo flag›
  • Black pepperNo flag›
  • Cayenne pepperNo flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Organic whole wheat flour tortilla (organic whole wheat flour, water, organic soybean oil, sea salt, leavening [monocalcium phosphate, sodium bicarbonate, cornstarch], organic soy lecithin), organic poblano peppers, organic brown rice, organic pinto beans, organic monterey jack cheese (pasteurized organic milk, cheese cultures, salt, enzymes), organic reduced fat white mild cheddar cheese (pasteurized organic part skim milk, cheese cultures, sea salt, vegetable enzymes), organic tomato puree (organic tomatoes, sea salt, citric acid), organic diced tomatoes (organic tomatoes, calcium chloride, citric acid), organic onions, organic anahem peppers, organic parmesan cheese (pasteurized organic milk, cheese cultures, sea salt, enzymes), organic green onions, organic green jalapeno pepper, water, organic cornstarch, organic cilantro, salt, organic garlic powder, organic canola oil, organic cumin, organic black pepper, organic cayenne pepper.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 5 low · 4 not assessed

4 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

23 items

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