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Canned Foods · 0036800448292

Spaghetti & meatballs in tomato sauce pasta made with pork, chicken & beef

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Tomatoes54.2%No flag
  • Tomato puree29.2%No flag
  • Water25%No flag
  • Spaghetti22.9%No flag
  • Water11.5%No flag
  • Fortified wheat flour5.7%No flag
  • Durum wheat semolina2.9%No flag
  • Niacin · E3751.4%No flag
  • Reduced iron0.7%No flag
  • Thiamin mononitrate0.4%No flag
  • Thiamin0.4%No flag
  • Riboflavin · E1010.2%No flag
  • Vitamin b2 · E1010.2%No flag
  • Folic acid0.2%No flag
  • Wheat protein isolate2.9%No flag
  • Wheat gluten1.4%No flag
  • Sodium phosphate · E3390.7%No flag
  • Lactic acid · E2700.7%No flag
  • Glyceryl monostearate · E4712.9%No flag
  • Meatballs11.5%No flag
  • Pork5.7%No flag
  • Chicken2.9%No flag
  • Chicken1.4%No flag
  • Beef0.7%No flag
  • Water0.4%No flag
  • Crackermeal0.2%No flag
  • Fortified wheat flour<0.1%No flag
  • Wheat flour<0.1%No flag
  • Niacin · E375<0.1%No flag
  • Reduced iron<0.1%No flag
  • Thiamin mononitrateNo flag
  • Riboflavin · E101No flag
  • Folic acidNo flag
  • May contain guar gum<0.1%No flag
  • Soy protein<0.1%No flag
  • Salt<0.1%No flag
  • Caramel color · E150a<0.1%No flag
  • Flavouring<0.1%No flag
  • Soya oilNo flag
  • Citric acid · E330No flag
  • Water5.7%No flag
  • High fructose corn syrup2.9%No flag
  • Less than 2% of1.4%No flag
  • Modified corn starch1.4%No flag
  • Salt0.4%No flag
  • Dehydrated onion0.4%No flag
  • Hydrolyzed corn and wheat gluten and soy protein0.3%No flag
  • Citric acid · E3300.2%No flag
  • Flavouring<0.1%No flag
  • Enzyme modified cheese<0.1%No flag
  • Cheddar cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Microbial culture<0.1%No flag
  • SaltNo flag
  • EnzymeNo flag
  • Water<0.1%No flag
  • Sodium phosphate · E339<0.1%No flag
  • Xanthan gum · E415<0.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Tomatoes (tomato puree, water), cooked enriched spaghetti (water, enriched wheat flour [durum wheat semolina, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], wheat protein isolate [wheat gluten, sodium phosphate, lactic acid], glyceryl monostearate), meatballs (pork, chicken, mechanically separated chicken, beef, water, crackermeal [enriched wheat flour {bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, may contain guar gum], soy protein concentrate, salt, caramel color, flavorings, soybean oil, citric acid*), water, high fructose corn syrup, less than 2% of: modified corn starch, salt, dehydrated onion, hydrolyzed corn and wheat gluten and soy protein, citric acid, flavorings, enzyme modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, sodium phosphate, xanthan gum).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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