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  3. Specially-seasoned collard greens
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Plant Based Foods And Beverages · 0608623000348

Specially-seasoned collard greens

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Collard greens68%—›
  • Water monosodium glutamate16%—
  • Sugar0.4%—›
  • Salt0.4%—›
  • Hydrolysed soy protein0.4%—
  • Corn gluten and wheat gluten with partially hydrogenated cottonseed and soy oil0.4%—
  • White distilled vinegar0.4%—
  • Dehydrated onion0.4%—
  • Maltodextrin0.4%—›
  • Spice0.4%—›
  • Garlic0.4%—›
  • Rendered bacon fat and bacon bits0.4%—
  • Natural smoke flavouring0.2%—
  • Water0.1%—›
  • Salt<0.1%—›
  • Sugar<0.1%—›
  • E339<0.1%—
  • E316—
  • E251⚠ Moderate
  • Lard0.4%—›
  • E6310.4%⚠ Low
  • Natural flavouring0.4%—
  • Natural smoke flavouring0.4%—
  • E4280.4%—
  • E5510.4%—
  • Disodium inosimate0.4%—
  • Pork fat9.4%—›
  • Monosodium glutamate (MSG) (E621)⚠ Moderate
Show original label text

Collard greens, water monosodium glutamate, sugar, salt, hydrolyzed soy protein, corn gluten and wheat gluten with partially hydrogenated cottonseed and soy oil, white distilled vinegar, dehydrated onion, maltodextrin, spice, dehydrated garlic, rendered bacon fat and bacon bits (contains natural smoke flavor, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrate), lard, disodium inosinate, natural flavor (contains natural smoke flavor), gelatin, silicon dioxide, disodium inosimate, smoked pork fat.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01COLLARD GREENSCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04MALTODEXTRINCompoundNot assessed
  5. 05SPICECompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07LARDCompoundNot assessed
  8. 08Pork fatCompoundNot assessed

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