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Mozzarella & Slow Roasted Tomato Wood Fired Pizza
Greenveil's read: acceptable.
- Moderate
- Wheat Flour38.8%—›
- Wheat Flour21.6%—›
- E170i8.6%—
- Iron4.3%—›
- E3752.1%—
- Thiamin2.1%—›
- Tomato sauce22%—
- Tomato12.1%—›
- Tomato Passata5%—
- Water2.5%—›
- Tomato Purée1.2%—
- Rapeseed Oil0.6%—›
- Corn flour0.3%—›
- Basil0.2%—›
- Acidity Regulator<0.1%—
- E330<0.1%—
- Black Pepper<0.1%—›
- Garlic Purée<0.1%—
- Water13.3%—›
- Mozzarella cheese13.1%—
- Fior di latte mozzarella balls8.7%—
- Sunblush baby plum tomatoes4.2%—
- Basil pesto—
- Rapeseed Oil0.3%—›
- Basil Leaf—
- Sunflower Oil—›
- Gran Levanto Cheese—
- Wheat Flour—›
- Salt—›
- Garlic Purée—
- Wheat Protein—
- Salt—›
- Extra Virgin Olive Oil—
- Yeast—›
- Sugar—›
- Rapeseed Oil—›
- Enzyme—›
- Wheat—›
Show original label text
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), TOMATO SAUCE (22%) (Tomato, Tomato Passata, Water, Tomato Purée, Rapeseed Oil, Cornflour, Basil, Acidity Regulator: Citric Acid; Black Pepper, Garlic Purée), Water, MOZZARELLA CHEESE (MILK) (11%), FIOR DI LATTE MOZZARELLA BALLS (MILK) (7%), SUNBLUSH BABY PLUM TOMATOES (4.5%), BASIL PESTO (4.5%) (Rapeseed Oil, Basil Leaf, Sunflower Oil, Gran Levanto Cheese (Milk), Wheat Flour, Salt, Garlic Purée, Wheat Protein), Salt, Extra Virgin Olive Oil, Yeast, Sugar, Rapeseed Oil, Enzymes (Wheat). ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain barley, rye and spelt.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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