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- Extra virgin olive oil27%—
- Sundried tomatoes23%—
- Paste17.6%—
- Tomato purée15.9%—
- Basil7%—›
- Pecorino romano cheese3.5%—
- Garlic parmigiano reggiano cheese2%—
- Pine nuts2%—
- Sugar1%—›
- Salt—›
- Beetroot pr acidity regulator—
- E270—
- Antioxidant1%—
- E3001%—
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extra virgin olive oil (27%), rehydrated sundried tomatoes (23%) paste, tomato purée, basil (7%), pecorino romano pdo cheese (3,5%) (milk) garlic parmigiano reggiano pdo cheese (2%) (milk), pine nuts (2%), sugar, salt, beetroot pr acidity regulator: lactic acid, antioxidant: ascorbic acid,
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Per-ingredient concern · chemical identity, not food safety
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