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Sage, Roasted Onion Stuffing
Specially SelectedPlant Based Foods And Beverages · 4088600217918

Sage, Roasted Onion Stuffing

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sulphur dioxide).

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Sulphites

Declared on pack via Open Food Facts · updated 13 Apr 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Breadcrumbs57%No flag
  • Wheat Flour56.5%No flag›
  • Wheat Flour33.8%No flag›
  • Calcium Carbonate · E170i11.3%No flag
  • Iron5.7%No flag›
  • Niacin · E3752.8%No flag
  • Thiamin2.8%No flag›
  • Salt0.2%No flag›
  • Water0.2%No flag›
  • Yeast0.2%No flag›
  • Ciabatta breadcrumbs19%No flag
  • Wheat Flour13.7%No flag›
  • Wheat Flour7.7%No flag›
  • Calcium Carbonate · E170i3%No flag
  • Iron1.5%No flag›
  • Niacin · E3750.8%No flag
  • Thiamin0.8%No flag›
  • Extra Virgin Olive Oil2.6%No flag
  • Salt0.2%No flag›
  • Water0.2%No flag›
  • Yeast2.3%No flag›
  • Roasted kibbled onion7%No flag
  • Shallots6%No flag
  • Lemon Peel5.3%No flag›
  • Lemon Peel3.5%No flag›
  • Glucose-Fructose Syrup0.9%No flag
  • SugarNo flag›
  • AntioxidantNo flag
  • Citric Acid · E330No flag
  • Preservative0.9%No flag
  • Sage3.3%No flag›
  • Parsley1.4%No flag›
  • Salt0.3%No flag›
  • Onion0.3%No flag›
  • Wild sage0.4%No flag›
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Show original label text

BREADCRUMBS (57%) [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Water, Yeast], CIABATTA BREADCRUMBS (19%) [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Extra Virgin Olive Oil, Salt, Water, Yeast], ROASTED KIBBLED ONION (7%), SHALLOTS (6%), Candied Lemon Peel (Lemon Peel, Glucose-Fructose Syrup, Sugar, Antioxidant: Citric Acid; Preservative: Sulphur Dioxide), SAGE (3.3%), Parsley, Salt, Onion Powder, WILD SAGE (0.2%)

Alerts

Declared allergens

This product declares Gluten, Sulphites.

Declared on pack via Open Food Facts · updated 13 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 4 not assessed

4 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

11 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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