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- Cocoa paste60%—
- Muirapuama20%—
- Cocoa butter10%—›
- E9675%—
- Warana Cacao minimum5%—
- Nutrition pour5%—
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pâte de cacao bio, Muirapuama bio, beurre cacao bio, xylitol de Finlande, Warana bio Cacao minimum : 64 % Nutrition pour 100g
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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