Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 6 Dec 2024
Juvik Sild Matjessildfilet 250g
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Potassium nitrate).
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 6 Dec 2024
Ingredients
- Sitronsyre10.9%No flag
- E33010.9%No flag
- Vinsyre5.5%No flag
- E3345.5%No flag
- Smaksforsterker2.7%No flag
- E6212.7%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Antioksidanter1.4%No flag
- E3010.7%No flag
- E3000.7%No flag
- Konserveringsmiddel0.7%No flag
- E2520.7%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Enzymer0.7%No flag
- Protease · E11010.7%No flag
Show original label text
Sild (Clupea harengus), salt, sitronsyre (E330), Vinsyre (E334), smaksforsterker (E621), antioksidanter (E301, E300), konserveringsmiddel (E252), enzymer (protease)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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