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SPESIALGROSSISTEN AS7020430030814

Marthas Vestkystsalat 200g

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 6 Dec 2024

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Majones54.5%No flag
  • Rapsolje27.9%No flag
  • Vann13.3%No flag
  • Eggeplomme6.7%No flag
  • Eddik3.3%No flag
  • Sukker1.7%No flag
  • Salt0.8%No flag›
  • Sennepspulver0.8%No flag
  • Surimi22.7%No flag
  • Hvitfiskfilet11.4%No flag
  • Potetstivelse5.7%No flag
  • Eggehvite2.8%No flag
  • Sukker1.4%No flag
  • Salt0.7%No flag›
  • Flavouring0.4%No flag
  • Smaksforsterker0.2%No flag
  • E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Fargestoff0.2%No flag
  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E160a<0.1%No flag
  • Hvitkål11.4%No flag
  • Sukker5.7%No flag
  • Reker2.8%No flag
  • Tomatpure1.4%No flag
  • Konserveringsmiddel0.7%No flag
  • E2020.4%No flag
  • E2110.4%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Stabilisator0.4%No flag
  • E4120.2%No flag
  • E4150.2%No flag
  • Surhetsregulerende middel e3000.2%No flag
  • Fargestoff e162<0.1%No flag
  • Krydder<0.1%No flag
Show original label text

Majones (rapsolje, vann, eggeplomme, eddik, sukker, salt, sennepspulver), surimi (hvitfiskfilet, potetstivelse, eggehvite, sukker, salt, aroma, smaksforsterker (E621, E631), fargestoff (E120, E160a)), hvitkål, sukker, reker, tomatpure, konserveringsmiddel (E202, E211), stabilisator (E412, E415), surhetsregulerende middel E300, fargestoff E162, krydder

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 6 Dec 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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